Sode, or dried squid, is a delicious and protein-rich dried fish product that is a favorite in coastal cuisine. Known for its chewy texture and rich flavor, Sode is perfect for frying or adding to curries for a unique taste. The drying process intensifies its natural flavors, making it a versatile ingredient in your kitchen. Sode is commonly used in traditional dishes like Sode Fry, where it is marinated with spices and fried to perfection. It can also be added to seafood curries to enhance their flavor and texture. Rich in protein and essential nutrients, Sode is a healthy addition to your diet. Its long shelf life makes it a convenient option for everyday cooking. Whether you're a seafood enthusiast or trying dried fish for the first time, Sode is a must-try for its unique taste and health benefits.
